6 February 2026
Filled
Head Chef
West Suffolk, IP31
The employer
An independent, vibrant award-winning Suffolk country pub with a well-established reputation for countryside dining at its finest. The kitchen champions seasonal, local produce sourced from trusted regional farmers and suppliers.
The pub combines excellent food and service with a standout wine and spirits list, boutique accommodation and a warm, welcoming atmosphere that attracts both loyal locals and destination diners. An intimate size, around 60 covers, this is a serious operation, featured in The Good Food Guide and listed among their 100 Best UK Pubs.
The job
This is a hands-on Head Chef role for someone who thrives on leading from the front. You’ll take full ownership of the kitchen, driving menu development and maintaining the highest standards. Creating bold, well-executed dishes alongside exciting, seasonal plates rooted in local produce.
You’ll lead and motivate a skilled brigade of four, overseeing the day-to-day running of the kitchen while working closely with a strong, well-trained front-of-house team to deliver standout guest experiences. With ambitious plans to grow into a multi-site business, there is an opportunity to be a key part of what comes next.
What you'll need
Proven experience as a Head Chef in a busy pub, restaurant, hotel or similar.
A strong leader with excellent communication skills and a team-first attitude.
Creative flair for menu design with a genuine passion for seasonal, local ingredients.
Robust financial and performance management skills.
Calm, focused and resilient under pressure, with an eye for detail.
Where you'll be based
West Suffolk, IP31
What you'll receive
£45,000 + £5,000k tips per annum.
An opportunity for performance-based bonuses.
Full time working 5 days from 7.
A creative, supportive and community-focused working environment.
The chance to shape and lead your kitchen in a respected and popular destination.
Significant menu autonomy.
A supportive, experienced ownership team with backgrounds up to Michelin-star level
Find out more
To discuss this position in more detail, please send your CV to matthew@martin-salter.com or call 07812 995244.
All communication will be treated in complete confidence.